Vegan patties with roasted eggplant and fried champignon mushrooms - a great dinner without meat that is also gluten-free
Tasty and nutritious lentil soup on a rainy winter day - lentil soup that anyone can make!
Pretzel rings made from whole spelt flour coated with date honey and whole sesame seeds - tasty vegan snack you must adopt
Spicy style tomato soup that is very easy and quick to prepare - can also be used as a basic sauce for pasta, lasagna and stews (;it is recommended to prepare a large quantity and freeze);
Easy vegan quinoa stew with a selection of vegetables and spices for a wonderful vegan main course without gluten
Vegan shepherd's pie with soy chips and a selection of vegetables, mashed potatoes and a crunchy cornflakes coating
Whole Jerusalem artichokes baked in the oven with paprika, curry powder, ginger and garlic as a wonderful addition to any meal
Perfect vegan falafel without gluten baked in the oven from soaked chickpeas, herbs and spices
Tasty and nutritious vegetarian-vegan dish with green lentils, corn, portabello mushrooms and zucchini
Rich and delicious vegan vegetable and leaf salad with tahini sauce - a nutritious and very quick dinner
An especially tasty addition to the rice - delicious and healthy okra in a special tomato sauce with a sweet and sour taste
Lentil dal (Indian legume stew) from red and yellow lentils, tomatoes, mushrooms, zucchini and spicy seasoning with hot pepper
Gluten-free vegan omelette from a wonderful flour mixture that includes lentil flour, teff flour and buckwheat flour with a selection of spices and herbs
A very nutritious vegetable stew that is suitable for vegans, vegetarians and basically everyone with the addition of excellent basmati rice and green lentils - a great dish as a main course and also as an addition
Vegan oatmeal cookies with chocolate chips and chopped walnuts - a very delicious vegan dessert
